Beltex Meats brined turkey

Looking for the very best turkey in Utah? The very best turkey for your Thanksgiving or Christmas table? Look no further than Beltex Meats in Salt Lake City. If you're a Utah foodie I am guessing you've heard plenty about the boutique butcher opposite Liberty Park;...
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Downtown Alliance Launches E-Card Incentive for Shopping and Dining in Downtown SLC

A new Downtown Alliance program gives shoppers “Bonus Bucks” to spend downtown when they buy a Downtown Dollars eCard through Yiftee. The Alliance says the program encourages consumers to shop, eat and gift locally. These digital dollars live on your phone and can...
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Feldman’s Deli style Reuben sandwich

If you ever need to turn that frown upside, there's better guarantee of success than a sandwich from Feldman's Deli. My favorite is the reuben, or to be more precise the reuben that subs pastrami for corned beef - because who doesn't want more flavor right. To...
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Caputo’s 9th Annual Chocolate Festival Featuring Pump Street Chocolate

This November, Caputo’s will spotlight Pump Street Chocolate from Suffolk, UK at the 9th Annual Caputo’s Chocolate Festival. Utah’s trend setting chefs and beverage experts will craft chocolate-based creations to benefit the Heirloom Cacao Preservation...
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Cheese festival pivots to market. Maintains June 13 date, times and location.

Last year at this time, the newly created Salt Lake Cheese Festival had sold out 300 seats at The Garten outdoor venue. The event had received nearly 14,000 likes on Facebook, and consumers were calling, still hoping to get a ticket. So for 2020, event founder...
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Utah’s Own Brings Confidence to the Table

Utah’s Own, a state-run program, launched a new initiative – Bringing Confidence to the Table – to encourage Utahns to purchase locally-produced agricultural products and foods to strengthen and support Utah’s farmers, ranchers and producers while...
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Z’s Restaurant Style Hot Salsa

Like everything in the Z's lineup, this one doesn't hold back when it comes to the heat. If you're not a chilli head you're going to want to dilute this one, or proceed with caution. Spice lovers, dig in! This salsa uses a mix of jalapeno, Fresno, serrano, and...
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Squatters Juicy IPA

With Spring ever so slightly leaning into Summer right now - this is one of the most drinkable beers in Utah right now. Heck, I think this might be my favorite session Spring beer. The beer follows a national trend away from overtly bitter IPAs towards the hazy,...
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Copper Onion style Mushrooms, Eggs and Potatoes

When the Copper Onion opened in downtown SLC, it was for many, a watershed moment in the local food scene. Head chef and owner Ryan Lowder's return from NYC was seen as the turning point for chef-driven menus, in a town famously known for its love of chain...
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Z’s Original Mustard Hot Sauce

This one is perfect to put a little pep into your Summer BBQ. The mustard based sauce from Z's is vaguely based on Carolina style mustard sauce. I say vaguely, as the texture and taste take a nod from the classic BBQ staple before heading on the their own merry...
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